ASIAN NOODLE SALAD

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SERVES 6

PREP TIME: 20 Minute(s)

COOK TIME: 10 Minute(s)

INGREDIENTS

1 package Knorr® Sides Plus™ Veggies - Teriyaki Noodles with Asian Style Vegetables
1/4 cup rice wine vinegar
1 Tbsp. Skippy® Natural Creamy Peanut Butter Spread
1 tsp. vegetable oil (optional)
3 cups coleslaw mix
1 cup thinly sliced red bell pepper
1 cup thinly sliced cooked chicken or pork
1 small cucumber, peeled, seeded and diced
1/4 cup thinly sliced red onion

PREPARATION

Prepare Knorr® Sides Plus™ Veggies - Teriyaki Noodles with Asian Style Vegetables according to package directions; cool.
Stir in vinegar, peanut butter and oil. Stir in remaining ingredients.
Chill about 1 hour before serving.

Cost per recipe*: $8.18.

Cost per serving*: $1.36.

*Based on average retail prices at national supermarkets.

NUTRITION INFORMATION per serving
Calories 270, Calories From Fat 50, Saturated Fat 1g, Trans Fat 0g, Total Fat 6g, Cholesterol 30mg, Sodium 410mg, Total Carbohydrates 36g, Sugars 9g, Dietary Fiber 5g, Protein 18g, Vitamin A 60%, Vitamin C 130%, Calcium 6%, Iron 15%

Made with

Teriyaki Noodles with Asian Style Vegetables

Tasty carrots, slender green beans, Asian-style mushrooms. A delightful medley from the Far Eastern garden nestled in golden noodles and a touch of sweet teriyaki sauce.

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