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EGGS BENEDICT

SERVES 4
PREP TIME: 15 Minute(s)
COOK TIME: 5 Minute(s)
INGREDIENTS
4 English muffins, split and toasted
8 slices Canadian bacon, cooked
8 eggs, poached
1 package Knorr® Hollandaise sauce mix, prepared according to package directions
PREPARATION

This is always a treat for brunch - Enjoy!

Top each muffin half with Canadian bacon, egg and Knorr® Hollandaise sauce mix.

Made with

Hollandaise Sauce

From Eggs Benedict at brunch to grilled or poached salmon for dinner, this classic French sauce adds richness, flavor and elegance to any meal.

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