KNORR SPINACH DIP

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MAKES 4 cups dip

PREP TIME: 10 Minute(s)

CHILL TIME: 2 Hour(s)

INGREDIENTS

1 package (10 oz.) frozen chopped spinach, cooked, cooled and squeezed dry
1 container (16 oz.) sour cream
1 cup Hellmann's® or Best Foods® Real Mayonnaise
1 package Knorr® Vegetable recipe mix
1 can (8 oz.) water chestnuts, drained and chopped (optional)
3 green onions, chopped (optional)

PREPARATION

Everyone Loves Our Dip! Here's How We Make It:

Combine all ingredients and chill about 2 hours. Serve with your favorite dippers to your favorite people.

A new serving idea: Hollow out cucumber slices and cherry tomatoes. Fill vegetables with Knorr Spinach Dip and garnish with a sprig of dill.

NUTRITION INFORMATION per 2-Tbsp. serving
Calories 80, Calories From Fat 70, Saturated Fat 2.5g, Trans Fat 0g, Total Fat 8g, Cholesterol 10mg, Sodium 160mg, Total Carbohydrates 3g, Sugars 1g, Dietary Fiber 1g, Protein 1g, Vitamin A 10%, Vitamin C 4%, Calcium 2%, Iron 3%