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HEARTY NOODLE & SPINACH SOUP

SERVES 6
PREP TIME: 10 Minute(s)
COOK TIME: 15 Minute(s)
INGREDIENTS
2 Tbsp. olive or vegetable oil
1 tsp. finely chopped garlic
Generous dash crushed red pepper
1-1/2 lbs. fresh spinach leaves, rinsed and patted dry, stems removed and torn into bite-size pieces*
5 cups water
1 package Knorr® Pasta Sides™ - Chicken
PREPARATION

  1. Heat oil in 3-quart saucepan over medium-high heat and cook garlic with red pepper 1 minute. Stir in spinach and cook, stirring occasionally, until wilted. Add water and bring to a boil over high heat. Stir in Knorr® Pasta Sides™ - Chicken and continue boiling over medium heat, stirring occasionally, until pasta is tender, about 7 minutes.

*SUBSTITUTION: Use 2 packages (10 oz. ea.) frozen chopped spinach, thawed and undrained.

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