PREPARATION
In 2-quart saucepan, melt Spread over medium heat, then stir in Knorr® Vegetable recipe mix blended with water. Bring to a boil over high heat. Reduce heat to low and simmer 5 minutes. Stir in cream, cheese, lemon juice and lemon peel. Bring just to a boil over medium heat. Simmer, stirring occasionally, or until cheese is melted. Toss with hot linguine, then sprinkle with walnuts.