CLASSIC MINESTRONE SOUP
SERVES 8
PREP TIME: 20 Minute(s)
COOK TIME: 25 Minute(s)
INGREDIENTS
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1 Tbsp. vegetable oil 1 small onion, finely chopped 1 cup finely chopped carrots 5 cups water 1 tub KnorrĀ® Homestyle Stock - Chicken 1 can (14.5 oz.) diced tomatoes, undrained 1 can (16 oz.) cannellini or white kidney beans, rinsed and drained 3 cups baby spinach leaves 1 cup ditalini pasta, cooked and drained
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PREPARATION
- Heat oil in 6-quart saucepot over medium heat and cook onion and carrots, stirring occasionally, until vegetables are tender, about 7 minutes.
- Stir in water, KnorrĀ® Homestyle Stock - Chicken, tomatoes and beans until Stock is melted. Bring to a boil over high heat. Reduce heat to low and simmer, stirring occasionally, 15 minutes.
- Stir in spinach until wilted, then ditalini. Season, if desired, with salt and pepper.
See nutrition information for sodium content.
NUTRITION INFORMATION per serving
Calories 120, Calories From Fat 20, Saturated Fat 0g, Trans Fat 0g, Total Fat 2g, Cholesterol 0mg, Sodium 610mg, Total Carbohydrates 20g, Sugars 4g, Dietary Fiber 4g, Protein 5g, Vitamin A 70%, Vitamin C 20%, Calcium 6%, Iron 10%
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