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VEGETABLE BEAN SALAD

MAKES about 4 cups
PREP TIME: 10 Minute(s)
INGREDIENTS
1-1/2 cups red and/or green bell peppers, chopped
1 can (16 oz.) chick peas or garbanzos, rinsed and drained
1/3 cup Hellmann's® or Best Foods® Real Mayonnaise
1 Tbsp. lime juice
1 Knorr® Onion MiniCube, crumbled
1 Knorr® Garlic MiniCube, crumbled
PREPARATION

Combine all ingredients in a medium bowl. Cover and chill until ready to serve.

NUTRITION INFORMATION per serving
Calories 140, Calories From Fat 70, Saturated Fat 1g, Trans Fat 0g, Total Fat 7g, Cholesterol 5mg, Sodium 420mg, Total Carbohydrates 15g, Sugars 1g, Dietary Fiber 3g, Protein 3g, Vitamin A 10%, Vitamin C 50%, Calcium 2%, Iron 4%

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