CHIPOTLE CHICKEN PASTA SALAD

Send to a Friend

Printer Friendly

SERVES 12

PREP TIME: 10 Minute(s)

COOK TIME: 20 Minute(s)

INGREDIENTS

1 box (16 oz.) farfalle pasta
1 cup Hellmann's® or Best Foods® Real Mayonnaise
1 container (8 oz.) sour cream
3 cups shredded cooked chicken
1 large red bell pepper, chopped
1-1/2 Tbsp. finely chopped chipotle peppers in adobo sauce
2 Knorr® Parsley MiniCubes, crumbled
1 Knorr® Cilantro MiniCube, crumbled
2 Tbsp. lime juice
2 green onions, finely chopped
Ground black pepper to taste

PREPARATION

Cook farfalle according to package directions; drain and rinse with cold water until completely cool.

Combine all ingredients in large serving bowl. Chill, if desired. Garnish, if desired, with additional green onion, chopped tomato and shredded cheddar cheese.

Knorr Dips

Bring your family around the bowl with a quick dip.

New! Knorr® Roasters™

The easy, no-mess way to juicy, flavorful chicken.